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Check Mate

…resulting in chess set enquiries rising by 250% on eBay and search queries on Google for ‘how to play chess’ hit an all time high in 9 years! The original…

A lesson in Medieval Medicine 

…in the Jorvik Centre in York. The audience heard about Galen, a Greek physician, surgeon and philosopher who lived during the time of the Roman Empire. Galen conducted anatomical research

GCSE and IGCSE Results celebrated by pupils

…and career-related research and preparation. We look forward to welcoming back many of our pupils in the knowledge that they are prepared for the challenges and excitement of Sixth Form…

Jill Adams

…stages of pre- and clinical training) and been a member of a Research Ethics committee (where we scrutinise any research involving human participants to protect their rights, safety, dignity and…

5th Form Inquiry Projects show depth of knowledge

We have been blown away by the high quality of our 5th Form pupils’ Inquiry Projects this year. The Inquiry Project is an independent research project with the opportunity to…

‘Mathmagics! – Online’ Scores Ten out of Ten!

…thanks to King Edward’s’ vision and support in commissioning and launching this show, I’ve been able to inspire so many teachers and pupils this term, opening their eyes and minds…

Historic Feat for King Edward’s Cricketer

…ranging through all ages. Sadly, Matilda is leaving at the end of the Summer Term to start a new and exciting position as Head of Cricket at New Hall School…

Award’s Day 2021

On the last day of Term (2nd July) the annual Awards Ceremony was held. A chance to reward exceptional pupils, to thank staff and to say goodbye to leavers. The…

New Year Honour for Mr John Towers, Member of the Order of the British Empire (MBE), Head, Barrow Hills School, Witley, Surrey

…India. He has served several terms as a trustee at the Royal Society of the Arts. Since joining Barrow Hills, a School of the Bridewell Royal Hospital foundation, as Head…

Chris Bicknell interview – King Edward’s Executive Chef

…each day? A: Our menus are produced in 3-week cycles for each term. They take into account favourites, popularity, what’s on the high street, latest food trends and also include…

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